LAND WORKERS OF THE WORLD UNITE! FOOD SOVEREIGNTY FOR CLIMATE JUSTICE
NOW!
LA VIA CAMPESINA DECLARATION TOWARDS UN CLIMATE COP 26 (GLASGOW)
(Harare: 25 October 2021) It's the most chaotic climate year on record,
since last year, and corporate-controlled governments, transnationals,
philanthropists, mainstream media and most non-governmental
organizations (NGOs) are offering MORE OF THE SAME: MARKET-BASED
SOLUTIONS AND RISKY TECHNO-FIXES. Two years into a global pandemic that
has taken the lives of untold millions, humanity wakes daily to historic
floods, fires and drought-caused famines along with extremely erratic
weather that makes life increasingly difficult to bear. Those in power
blame 'general human activity' for climate chaos, overlooking the
intimate links between fossil fuel extraction, corporate agribusiness
and the military industrial complex, not to mention global power
imbalances and historic responsibilities of countries that have enriched
themselves through colonial plunder. Instead of a truthful and
transformative way forward, we are sold false solutions that never fail
to prioritize corporate elites - "net zero", "nature-based solutions",
"geo-engineering", and the "digitalization of agricuture", just to name
a few. THIS HAS TO STOP, NOW!
HALTING THE CLIMATE CRISIS REQUIRES SYSTEM CHANGE ROOTED IN THE RIGHTS
OF HUMANITY AND MOTHER EARTH. For over 500 years, the colonial turned
corporate patriarchal food system has attempted to dominate all forms of
life for the enrichment of a few. Those who control the accumulated
wealth - produced by people and the planet over centuries - have so far
escaped the wrath of floods, droughts, degraded soils, war and hunger.
They ignore the ample signals of the breakdown of the natural systems
that sustain life and instead propose that we, the most vulnerable of
victims, bear the greatest burden. FOR LA VIA CAMPESINA (LVC) AND OUR
ORGANIZED DIVERSITY OF PEASANTS, MIGRANTS, LAND WORKERS, FISHERFOLK,
FOREST DWELLERS, RURAL WOMEN, YOUTH AND OTHERS, OUR SOLUTION TO THE
CLIMATE CRISIS IS A JUST TRANSITION ROOTED IN STRUGGLE AND SOLIDARITY –
INTERNATIONALIST SOLIDARITY WITH ALL WHO STRUGGLE FOR FOOD SOVEREIGNTY,
CLIMATE JUSTICE, AND THE RIGHTS OF MOTHER EARTH! It's a struggle for the
full realization of all the rights and responsibilities detailed in the
UN Declaration on the Rights of Peasants and Other People Working in
Rural Areas (UNDROP) [1], especially the Right to a Clean, Safe and
Healthy Environment (Article 18) recently ratified by the UN Human
Rights Council for all of humanity [2]. It's also a struggle against the
corporate capture of UN spaces through the "multi-stakeholderism' better
known as 'stakeholder capitalism', witnessed by all at the so-called UN
Food System Summit of 2021 and ever increasingly at the UN Climate COPs.
As we brace for another painful UN Climate Conference - Glasgow's COP26
- the 200 million land, water and territory defenders of LVC rise again
to DEMAND FOOD SOVEREIGNTY FOR CLIMATE JUSTICE. WE JOIN A LARGE
CONVERGENCE of struggles against fossil fuel capitalism, racism,
colonialism, and the patriarchy that binds them. As we struggle to hold
the corporates responsible for this needless destruction, WE STAND PROUD
WITH THE LANDWORKERS' ALLIANCE (LWA) - our LVC member organization based
in Scotland, England and Wales. LWA is working tirelessly to bring the
voices of agroecological land workers to COP26 by calling for
"recognition of the contribution that agroecological farming,
sustainable forestry and better land use can make towards our
commitments to reduce emissions, sequester carbon and build resilience."
Corporations beware, the land workers of the world have real solutions:
FOOD, [3]FARMING AND FORESTRY SYSTEMS THAT SERVE THE PEOPLE, CLIMATE
AND NATURE [3]! Alongside our LWA and all who struggle for a just
transition, we will again stand united in opposition to any attempts
made to turn the UN Framework Convention on Climate Change (UNFCCC) into
one giant "market mechanism." CLIMATE CAPITALISM IS A CRIME, NOT THE
SOLUTION!
COP26: MORE MARKET MECHANISMS WON'T SOLVE PEOPLE'S PROBLEMS
An outgrowth of the fossil fuel industry, the transnational food system
is one of the primary culprits of the climate crisis, contributing some
44 - 57 percent of global GHG emissions. This system alienates people
from the land, degrades communities and drives violence and inequality
across territories worldwide. It is especially harmful for women and
youth whose lives and work are undermined by a system that does not
value life.
Long before COP21 in Paris, multinational agribusiness and fossil fuel
corporations were already using their power and influence to promote
policies at national, subnational and global levels. The 2015 Paris
Agreement created a "consensus" of sorts around several very problematic
false solutions. CARBON TRADING AND OFFSETS MECHANISMS CONTAINED IN
ARTICLE 6, FOR EXAMPLE, will put significant power in the hands of
wealthy governments, corporations, bankers and traders whose primary
objective is to maximize profits not to take care of Mother Earth.
Instead of taking decisive actions to adapt to climate change and commit
to an honest transition towards democratic and human rights-based food
systems, POWERFUL ACTORS ARE USING "NET ZERO" PLEDGES TO HIDE THEIR
CLIMATE INACTION.
Net zero allows companies to buy their way out of responsibility for
historic and on-going emissions, prioritizing initiatives that favour
the corporate bottom line. Wherever the corporates promote 'Nature Based
Solutions' (NBS), we caution of nature-based dispossession through
forest and soil carbon offsets schemes premised on the false claim that
paying someone else to deal with carbon emissions instead of taking
direct action to reduce pollution will somehow slow-down the crisis.
Combating the climate crisis requires a just transition away from fossil
fuels, an end to destructive mining and extractive agriculture, and a
focus on recovering damaged territories and ecosystems. Our solutions -
which are truly nature-based, agroecological, and peasant-controlled -
are just solutions. NO 'CARBON UNICORNS' AND MAGICAL THINKING WILL SOLVE
THIS PROBLEM, JUST IMMEDIATE ACTION TOWARD SYSTEM CHANGE.
Also, what they call 'climate smart agriculture' we call 'Corporate
Smart Agriculture' because it provides a framework for integrating GMOs
and agrochemicals into small-scale agriculture relying on the same
racist and sexist paradigm of the Green Revolution. It positions
capitalist science and technology as solutions to the problems faced by
"underdevelopment" and the world's supposedly "uneducated" peasants.
These original problems were created by global capitalism, theft,
colonial pillage, wars and generalized violence.
While many corporate false solutions co-opt the language of Peasant
Agroecology, nowhere are fundamental rights to local and nutritious
food, dignified livelihoods, land and self-determination affirmed or
guaranteed. What is guaranteed are endless cycles of accumulation
benefiting those driving the climate crisis, including major food and
agribusiness corporations like John Deere, Bayer-Monsanto, Syngenta,
Cargill, Nestlé, Wal-Mart and others.
THE TRANSITION IS NOW! FOOD SOVEREIGNTY FEEDS CLIMATE JUSTICE!
LAND WORKERS AND OTHER FOOD PRODUCERS OF THE WORLD DEMAND – AND STAND
READY TO CARRY OUT – A CLIMATE JUST TRANSITION IN AGRICULTURE! For
decades, local food producers have been pushed down the path of
intensification and monocropping by corporate agribusiness and their
allies. The co-opted UN Food System Summit of 2021 was just one more
example. What people and the planet need urgently are governments and
institutions providing publically-funded opportunities to transition
towards more ecologically and socially sound farming systems. FOR FAR
TOO LONG HAVE FARMERS FACED THE BLAME FOR A MODEL FORCED UPON US BY
CAPITAL. THIS ENDS NOW! Society must recognize that our agricultural,
water and land use systems are what they are today because of systemic
pressures. As we transition away from fossil fuel capitalism, we must
not lose farmers, destroy livelihoods, or healthy food production
capacity. Government support for grants and training programmes to
support transition are essential, and this JUST TRANSITION IN
AGRICULTURE MUST BE CENTRED ON PRINCIPLES OF CLIMATE JUSTICE. This means
that all those involved in the food chain - including peasants,
pastoralists, migrant workers, contract workers, landless people, and
indigenous people - must be front and center defining and implementing
the public policies required for this transition.
AS LA VIA CAMPESINA WE CALL FOR AN END TO ALL FALSE SOLUTIONS AND MARKET
MECHANISMS IN ARTICLE 6. We demand a just transition to Real Zero, not
the corporate marketing schemes hidden behind 'net zero'. At the same
time, and of the utmost importance, we call on all former colonial
powers to take on their historic responsibilities and drastically cut
emissions at the source, now, including through an immediate drawdown of
their military presence around the world! LA VIA CAMPESINA STANDS IN
SOLIDARITY WITH THE VICTIMS OF ALL WARS, SANCTIONS AND OCCUPATIONS – be
they the maimed and murdered of Palestine, Iraq and Afghanistan or the
poor, working and indigenous people of the United States lacking
hospitals, schools and daily bread. FOR FOOD SOVEREIGNTY, HUMAN RIGHTS
AND MOTHER EARTH – DEFUND THE WAR MACHINE!
The pathways to achieving climate justice must be radically different
from the ones which produced the crisis. PEASANT AGROECOLOGY AND FOOD
SOVEREIGNTY can 'feed the world and cool the planet'! They offer the
very real possibility of reducing emissions and realizing social
justice, the rights of people and the planet. A food system based on
Food Sovereignty and localized food systems, one fed by family farmers
using peasant agroecology, can truly transform society while reducing
carbon emissions dramatically and much sooner than any false solutions
sold by the corporates. All of this can be done without commodifying
carbon, and, at the same time, contribute to strengthening grassroots
democratic solutions to poverty, hunger and violence.
AGROECOLOGICAL LAND, WATER AND TERRITORY DEFENDERS OF THE WORLD UNITE!
With food producers at the forefront of our global convergence for a
Food Sovereignty that feeds Climate Justice, life will prevail over
death!
THE TRANSITION IS NOW!
FOOD SOVEREIGNTY FEEDS CLIMATE JUSTICE!
GLOBALIZE THE STRUGGLE! GLOBALIZE HOPE!
-------------------------
For press enquiries contact lvcweb(a)viacampesina.org [4]
Links:
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[1]
https://viacampesina.org/wp-content/uploads/2020/04/UNDROP-Book-of-Illustra…
[2] https://news.un.org/en/story/2021/10/1103082
[3]
https://landworkersalliance.org.uk/wp-content/uploads/2021/04/COP-climate-j…
[4]
https://viacampesina.org/en/land-workers-of-the-world-unite-food-sovereignt…
#16OCT: "OUR HISTORIC TASK IS TO ENSURE THAT NO HUMAN BEING GOES HUNGRY"
PRESS RELEASE | HARARE, OCTOBER 15, 2021
In the context of October 16 - Global Day of Action for Peoples' Food
Sovereignty and Against Multinational Corporations, and in the context
of the commemoration of 25 years for food sovereignty [1] - we continue
to claim food sovereignty as a philosophy of life, and a concrete and
legitimate political proposal in the face of the food, social and
environmental crisis that the world is going through. Our historic task
is to guarantee that no human being suffers from hunger: as we affirmed
as a movement in our recent official declaration [2] of La Via Campesina
"Food Sovereignty, a manifesto for the future of our planet".
The recent report by the Food and Agriculture Organization of the United
Nations (FAO) titled "The State of Food Security and Nutrition in the
World in 2021 [3]" states that by 2020, 30% of the world's population,
or about 2.3 billion people, will not have access to adequate food. The
report also mentions that 12% of the world's population, or 928 million
people, were severely food insecure in the year of the pandemic, 148
million more than in 2019.
The fight against hunger in the world is a task that falls as much on
the shoulders of peasants, as it does on the shoulders of States and
Civil Society. Hunger is not only related to the lack of food, but also
to the concentration and unequal distribution of wealth. It is linked to
supply problems and to a system of subsidized prices for industrial food
that has serious social and environmental repercussions. The industrial
food model, agribusiness and neo-liberal policies, which are based on
the exploitation of workers and natural resources, generate severe
social problems such as poverty, hunger, unemployment, criminalization,
migration and violence in many countries. The industrial food model is
clearly inefficient and unsustainable, dominated by a handful of
transnational corporations that see food as a commodity to be speculated
on and as an endless source of profit.
As a peasant movement, we have the responsibility to produce food, but
we know that it is not enough just to have food; we must also guarantee
healthy and poison-free food that guarantees the health and life of
humanity and nature. To generate equitable relations between producers,
consumers and the environment. We need clear public policies and the
enforcement of the rights of those who cultivate and feed the
population, rights that are now recognized by the United Nations
Declaration on the Rights of Peasants [4]. Indeed, it is only possible
to achieve food sovereignty through agrarian reform, without
criminalizing struggles and with land distributed to people living off
the waters, fields and forests.
As we denounced [5] at the United Nations summit on food systems, food
is not a playground, but a stake in many power relationships. Food is
about the possible and sustainable future of humanity. This is why we
must be attentive and ready to mobilize. More than ever, States must
invest so that the rural world is ever more alive, with peasant men and
women who can feed the populations and that they are not at the service
of food globalization, multinationals and the world market. Food
sovereignty fights for life, for the protection of territories and the
people who live in them, through solidarity, social and environmental
justice.
As we have already pointed out, food is a fundamental human right that,
in addition to guaranteeing health, demands adequate nutrition and a
dignified life for people. Building diversified, just and sustainable
food systems based on food sovereignty and agroecological production is
essential for the present and future of humanity. It is impossible to
turn back the clock on such fundamental rights as food, in the midst of
the crises we are currently experiencing.
This October 16, we denounce the networks of private interests that
endanger the sovereignty and food security of people around the world.
Food is not a game and covid-19 has forced more than 120 million people
to be on the chronic hunger lists. Peasantry, in alliance with rural,
forest, water and urban organizations, has real solutions based on food
sovereignty as a fertile ground for social, environmental and political
transformations.
FOOD SOVEREIGNTY MEANS LAND, WATER, SEEDS, BREAD AND SOLIDARITY!
Tomorrow, Saturday 16th of October, join hundreds of decentralized
actions around the world, participate in our Food Sovereignty Festival -
25 years building the future organized by La Via Campesina and allies.
For media queries write to lvcweb(a)viacampesina.org
Facebook [6]Twitter [7]WhatsApp [8]Telegram [9]Email [10]
Links:
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[1]
https://viacampesina.org/en/twenty-five-years-of-envisioning-food-sovereign…
[2]
https://viacampesina.org/en/food-sovereignty-a-manifesto-for-the-future-of-…
[3] https://www.fao.org/state-of-food-security-nutrition/2021/en/
[4] https://viacampesina.org/en/undrop-illustrations/
[5]
https://viacampesina.org/en/the-un-food-systems-summit-is-hogwash-it-is-a-t…
[6] https://viacampesina.org/#facebook
[7] https://viacampesina.org/#twitter
[8] https://viacampesina.org/#whatsapp
[9] https://viacampesina.org/#telegram
[10] https://viacampesina.org/#email
_OFFICIAL STATEMENT FROM LA VIA CAMPESINA [1], AS WE MARK 25 YEARS OF
OUR COLLECTIVE STRUGGLES FOR FOOD SOVEREIGNTY_
-------------------------
Food Sovereignty is a philosophy of life.
It offers a vision for our collective future, and defines the principles
around which we organize our daily living and co-exist with Mother
Earth. It is a celebration of life and all the diversity around us. It
embraces every element of our cosmos; the sky above our heads, the land
beneath our feet, the air we breathe, the forests, the mountains,
valleys, farms, oceans, rivers and ponds. It recognizes and protects the
inter-dependency between eight million species that share this home with
us.
We inherited this collective wisdom from our ancestors, who ploughed the
land and waded the waters for 10,000 years, a period in which we evolved
into an agrarian society. Food Sovereignty promotes justice, equality,
dignity, fraternity and solidarity. Food Sovereignty is also the science
of life - built through lived realities spread across countless
generations, each teaching their progeny something new, inventing new
methods and techniques which sat harmoniously with nature.
As holders of this rich heritage, it is our collective responsibility to
defend it and preserve it.
Recognizing this as our duty - especially in the late '90s when
conflicts, acute hunger, global warming and extreme poverty were too
visible to ignore - La Via Campesina(LVC) brought the paradigm of Food
Sovereignty into international policy-making spaces. LVC reminded the
world that this philosophy of life must guide the principles of our
shared living.
The '80s and the '90s were an era of unbridled capitalist expansion - at
a pace never seen before in human history. Cities were expanding,
growing on the backs of cheap, unpaid and underpaid labour. The
countryside was being pushed into oblivion. Rural communities and rural
ways of living were swept under the carpet by a new ideology that wanted
to turn everybody into a mere consumer of things and an object of
exploitation for profit. Popular culture and consciousness were under
the spell of glittery advertisements goading people to "buy more". In
all this, though, the ones who produced - the working class in the rural
areas, coasts and cities, which included the peasants and other
small-scale food producers - remained invisible, while the ones who
could afford to consume with wander took centre stage. Pushed to the
edges, peasant1 [2] workers and indigenous communities worldwide
recognized the urgent necessity for an organized and internationalist
response to this globalizing, free-market ideology propagated by the
defenders of the capitalist world order. Food Sovereignty became one of
the expressions of this collective response.
At the 1996 World Food Summit, in a debate about how we organize our
global food systems, La Via Campesina coined the term food sovereignty;
to insist upon the centrality of the small-scale food producers, the
accumulated wisdom of generations, the autonomy and diversity of rural
and urban communities and solidarity between peoples, as essential
components for crafting policies around food and agriculture.
In the ensuing decade, social movements and civil society actors worked
together to define it further "_as the right of peoples to healthy and
culturally appropriate food produced through ecologically sound and
sustainable methods, and their right to define their own food and
agriculture systems. It puts the aspirations and needs of those who
produce, distribute and consume food at the heart of food systems and
policies rather than the demands of markets and corporations."_
THE INTRODUCTION OF FOOD SOVEREIGNTY AS A COLLECTIVE RIGHT CHANGED HOW
THE WORLD UNDERSTOOD POVERTY AND HUNGER.
Until then, especially in the early years of the 21st century, a narrow
idea of "Food Security" dominated governance and policy-making circles.
Noble in its intent, food security treated those affected by hunger as
objects of compassion, risked reducing them to passive consumers of food
produced elsewhere. While it recognized food as a fundamental human
right, it did not defend the objective conditions for producing food.
Who produces? For Whom? How? Where? And Why? All these questions were
absent, and the focus was decidedly on merely "feeding the people". An
overt emphasis on people's food security ignored the hazardous
consequences of industrial food production and factory farming, built on
the sweat and labour of migrant workers.
Food Sovereignty, on the other hand, presents a radical overhaul. It
recognizes people and local communities as the principal actors in the
fight against poverty and hunger. It calls for strong local communities
and defends their right to produce and consume before trading the
surplus. It demands autonomy and objective conditions to use local
resources, calls for agrarian reform and collective ownership of
territories. It defends the rights of peasant communities to use, save,
exchange seeds. It stands for the rights of people to eat healthy,
nutritious food. It encourages agroecological production cycles,
respecting climatic and cultural diversities in every community. Social
peace, social justice, gender justice and solidarity economies are
essential pre-conditions for realizing food sovereignty. It calls for an
international trade order based on cooperation and compassion as against
competition and coercion. It calls for a society that rejects
discrimination in all forms - caste, class, racial and gender - and
urges people to fight patriarchy and parochialism. A tree is only strong
as its roots. Food Sovereignty, defined by social movements in the '90s
and subsequently at the Nyeleni Forum in Mali in 2007, intends to do
precisely that.
THIS YEAR WE CELEBRATE 25 YEARS OF THIS COLLECTIVE CONSTRUCTION.
The world is nowhere near perfect. Capitalism and free-market ideology
continue to dominate policy circles even in the face of unprecedented
inequality, rising hunger and extreme poverty. Worse, new attempts are
also being made to envision a digital future - of farming without
farmers, fishing without fishers- all under the garb of digitalisation
of agriculture and to create new markets for synthetic food.
All these challenges notwithstanding, the Food Sovereignty Movement,
which is now much more extensive than La Via Campesina and comprises
several actors, has made significant advances.
Thanks to our joint struggles, global governance institutions such as
the FAO 2 [3] have come to recognize the centrality of peoples' food
sovereignty in international policy-making. The UN Declaration on Rights
Peasants and Other People Working in Rural Areas further re-emphasizes
this in Article 15.4, when it states, _" Peasants and other people
working in rural areas have the right to determine their own food and
agriculture systems, recognized by many States and regions as the right
to food sovereignty. This includes the right to participate in
decision-making processes on food and agriculture policy and the right
to healthy and adequate food produced through ecologically sound and
sustainable methods that respect their cultures."_
Some nations have also given constitutional recognition to Food
Sovereignty. The disruptions caused by the COVID-19 pandemic in the
industrial food chains have further reminded national governments of the
importance of creating robust local economies.
Peasant Agroecology, which is fundamental to ensuring food sovereignty
in our territories, is now recognized at the FAO as central to our fight
against global warming. Current and previous Special Rapporteurs of the
United Nations have endorsed food sovereignty as a simple but powerful
idea that can transform the global food system favouring small-scale
food producers. Sustained campaign by social movements have also
resulted in several legal victories against corporations producing
agro-toxins, other chemical inputs and transgenic seeds.
Yet, what lies ahead of us is a road ridden with many barriers.
The promoters of the capitalist world order realize that food
sovereignty is an idea that impinges on their financial interests. They
prefer a world of monoculture and homogenous tastes, where food can be
mass-produced using cheap labour in faraway factories, disregarding its
ecological, human and social impacts. They prefer economies of scale to
robust local economies. They choose a global-free market (based on
speculation and cut-throat competition) over solidarity economies that
require more robust territorial markets (local peasant markets) and
active participation of local food producers. They prefer to have land
banks where industrial-scale contract farming would replace small-holder
producers. They inject our soil with agro-toxics for better short-term
yields, ignoring the irreversible damage to soil health. Their trawlers
will again crawl the oceans and rivers, netting fishes for a global
market while the coastal communities starve. They will continue to try
to hijack indigenous peasant seeds through patents and seed treaties.
The trade agreements they craft will again aim to bring down tariffs
that protect our local economies.
An exodus of unemployed youth, deserting village farms and choosing wage
work in cities, sits perfectly with their urge to find a regular supply
of cheap labour. Their unrelenting focus on "margins" would mean that
they will find all means to depress farm-gate prices while trading it at
higher prices at retail supermarkets. In the end, the ones who lose are
the people - both the producers and consumers. Those who resist will be
criminalized. A happy co-existence of the global financial elite with
authoritarian governments would mean that even the highest institutions
- nationally and globally - meant to oversee and arrest human rights
violations will look away. Billionaires would use their philanthropic
foundations to fund agencies that churn out "research reports" and
"scientific journals" to justify this corporate vision of our food
systems. Every global governance space, where the social movements and
civil society members campaigned hard to gain a seat at the table, will
make way for Corporate Conglomerates who will enter the scene as
"stakeholders". Every attempt will be made to deride those of us who
defend Food Sovereignty as unscientific, primitive, impractical and
idealistic. All this will happen, as it did over the last two decades.
None of this is new to us. Those condemned to the peripheries of our
societies by a cruel and all-devouring capitalist system have no choice
but to fight back. We must resist and show that we exist. It is not just
about our survival, but also about future generations and a way of life
handed down through generations. It is for the future of humanity that
we defend our food sovereignty.
This is only possible if we insist that any local, national or global
policy proposal on food and agriculture must build from the principles
of food sovereignty. The young peasants and workers of our worldwide
movement must lead this fight. We must remind ourselves that the only
way to make our voice heard is by uniting and building new alliances
within and across every border. Rural and Urban Social Movements, Trade
Unions and civil society actors, progressive governments, academics,
scientists and technology enthusiasts must come together to defend this
vision for our future. Peasant women and other oppressed gender
minorities must find equal space in the leadership of our movement at
all levels. We must sow the seeds of solidarity in our communities and
address all forms of discrimination that keep rural societies divided.
Food Sovereignty offers a manifesto for the future, a feminist vision
that embraces diversity. It is an idea that unites humanity and puts us
at the service of Mother Earth that feeds and nourishes us.
In its defence, we stand united.
GLOBALIZE THE STRUGGLE, GLOBALIZE HOPE!
#NOFUTUREWITHOUTFOODSOVEREIGNTY
LA VIA CAMPESINA
13 OCTOBER 2021
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_LA VIA CAMPESINA AND ALLIES ARE ORGANIZING A SERIES OF EVENTS AND
VIRTUAL ACTIONS IN THE MONTH OF OCTOBER AND NOVEMBER, 2021. SIGN UP FOR
THESE EVENTS HERE [4]. All members and allies are also encouraged to
hold local actions in your territories to celebrate this common vision
we have. Email the details of your events to LVCWEB(a)VIACAMPESINA.ORG or
share them on social media with the hashtag
#NoFutureWithoutFoodSovereignty. Remember to tag us on Facebook
(@ViaCampesinaOfficial), Twitter (@via_campesina) and Instagram
(@la_via_campesina_official). La Via Campesina will also be releasing a
series of communication materials that are free to use and adapt.
DOWNLOAD THE COMMUNICATION KIT HERE. [5] _
Links:
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[1]
https://viacampesina.org/en/food-sovereignty-a-manifesto-for-the-future-of-…
[2]
https://viacampesina.org/en/food-sovereignty-a-manifesto-for-the-future-of-…
[3]
https://viacampesina.org/en/food-sovereignty-a-manifesto-for-the-future-of-…
[4]
https://viacampesina.org/en/events-in-october-celebrating-25-years-of-our-s…
[5] https://cloud.viacampesina.org/s/E9y4r2Sy5pS88Y6
CALL TO ACTION: THERE IS NO FUTURE WITHOUT FOOD SOVEREIGNTY, NOW IS THE
TIME TO TRANSFORM!
Food Sovereignty is Land, Water, Seeds, Bread and Solidarity!
_CALL TO HUMANITY TO TAKE ACTION FOR FOOD SOVEREIGNTY_
(Harare, September 23, 2021) On October the 16th, we celebrate 25 years
of envisioning food sovereignty. This 25-year celebration and
reflections are happening at a time when the planet and humanity is
facing unprecedented crisis upon crisis. Climate change (heat waves,
droughts, floods etc.) ravages the planet and biodiversity loss at
catastrophic levels. Pollution is pervasive and chokes both terrestrial
and marine life. Hunger, poverty and inequality are on the rise.
COVID-19 pandemic has worsened the already dire situation. We urgently
need to transform our way of life to adapt and survive. Now is the
moment to globally coordinate people's actions in rural and urban to
build equitable and healthy food systems. Food sovereignty is the
solution to transform food systems, end hunger and malnutrition and to
cool the earth, to preserve biodiversity, and respect the rights of
peasants and workers! There is no future without food sovereignty.
The global food systems dominated by big businesses have not only failed
but cause most of the problems and crisis we face today. The recent big
business initiative at the UN Food Systems Summit to entrench their
interests in and capture global food governance spaces and shape policy
must be resisted. This coming October we call on our members, allies,
friends, activists and other likeminded civil society organisations to
mobilise for food sovereignty and against corporate capture of food
governance systems. The people, the planet and not profits should come
first in all our relations.
We, the peasants, men and women, indigenous peoples, rural populations,
agricultural workers, the youth in urban and rural areas, have the
solution -FOOD SOVEREIGNTY AND PEASANT AGROECOLOGY.
LET'S UNITE TO MAKE THIS POSSIBLE!
We can only build and guarantee a future with food sovereignty if we
unite to transform our society by doing the following:
* Take action in your farm to make food sovereignty practices visible
to the world (exchange seeds, organize farmers' fair for local food
producers and consumers etc.).
* Adopt a seed(s) and start growing own food to strengthen local
production. Share a photo(s) of this action with the
_#NOFUTUREWITHOUTFOODSOVEREIGNTY_
* Put pressure on governments and local authorities to prioritize food
sovereignty in public policies and implement the UN Declaration of
Rights of Peasants and other people working in Rural Areas (UNDROP).
* Engage in direct action, starting October 1st, to expose the
agribusinesses and transnational corporations that affect our way of
life and violate our rights and call them out in our communities. Resist
corporate capture of our food system! Share a photo(s) of your action.
* In light of the worsening climate crisis, let's engage in more
awareness activities on social media to give visibility our solution
"_#AGROECOLOGYCOOLSTHEEARTH"_
* Solidarity through food donations: Let´s share the food we produce
with those in need in our communities.
* Write and draw for food Sovereignty (see Call for Artists [1] and
for Writers [2])
-------------------------
Send us your actions, images, posters and articles to our email:
lvcweb(a)viacampesina.org, tag us on social media twitter (@via_campesina
[3]), Instagram (@la_via_campesina_oficial [4]) and Facebook
(@viacampesinaOFFICIAL [5]), and make visible globally our collective
mobilization for a better society based on food sovereignty.
-------------------------
FOOD SOVEREIGNTY IS LAND, WATER, SEEDS, BREAD AND SOLIDARITY!
_#NOFUTUREWITHOUTFOODSOVEREIGNTY_ _#FOODSOVEREIGNTYNOW_
Facebook [6]Twitter [7]WhatsApp [8]Telegram [9]Email [10]
Links:
------
[1]
https://viacampesina.org/en/artists-for-food-sovereignty-call-for-solidarit…
[2]
https://viacampesina.org/en/call-for-articles-twenty-five-years-of-envision…
[3] https://twitter.com/via_campesina
[4] https://www.instagram.com/la_via_campesina_official/
[5] https://www.facebook.com/viacampesinaOFFICIAL
[6]
https://www.addtoany.com/add_to/facebook?linkurl=https%3A%2F%2Fviacampesina…
[7] https://viacampesina.org/#twitter
[8] https://viacampesina.org/#whatsapp
[9] https://viacampesina.org/#telegram
[10] https://viacampesina.org/#email
THE UN FOOD SYSTEMS SUMMIT IS HOGWASH. IT IS A THREAT TO PEOPLES' FOOD
SOVEREIGNTY
La Via Campesina's Press Statement | September 22nd 2021, Harare:
La Via Campesina is among scores of other social movements of organized
small-scale food producers, workers and indigenous people boycotting the
United Nations Food Systems Summit (UNFSS), slated to take place in New
York - September 23rd, 2021. Peoples' movements are united in condemning
the illegitimacy of this 'summit' and in denouncing the attempt by
transnational corporations to usurp the institutional spaces within the
United Nations.
Civil Society and Indigenous Peoples' Mechanism (CSM) that comprise
social movements including La Via Campesina has pointed out that the
pre-summit events held in July are now erecting parallel governance
structures. UNFSS is undermining the existing institutions and
multilateral bodies responsible for developing global policy frameworks
for food and agriculture. Several member states are left wondering what
this Summit intends to achieve and whether its outcomes would be binding
upon developing national policy frameworks. It will override the
existing institutions such as the Committee on World Food Security (CFS)
and forebodes a corporate takeover of the global food governance.
For sure, the global food systems must undergo a radical overhaul.
Rising hunger, ecological harm from food production, including
deforestation, soil degradation, loss of biodiversity, decimated
fisheries, polluted waters, growing rural poverty, the continued
repression of peasant and indigenous movements worldwide, displacement
and climate crises - all point to the need for urgent transformation.
The demand to transform the global food system and skew it in favour of
small-scale food producers has been a long-standing one, stated first
during the Civil Society Forum in Rome in 1996.
Yet when the Secretary-General of the United Nations announced two years
ago that a Food Systems Summit (FSS) would be held in late 2021, the
news was puzzling. Why did the Secretary-General initiate this food
summit in partnership with the World Economic Forum - a private sector
body - when the FAO hosted all the previous editions after specific
mandates from the Members States? To leave no further doubt about the
corporate interests driving the Food System Summit, the Special Envoy
appointed for the Summit, Agnes Kalibata, is the president of Alliance
for a Green Revolution in Africa (AGRA). This Gates/Rockefeller funded
agency is pushing high input, high tech agriculture and GMO seeds.
Founded in 2006, this Alliance has worked in 13 African countries to
increase productivity for 30 million smallholder farming households by
encouraging industrial farming adoption. Despite AGRA's promises of
doubling crop productivity and incomes while halving food insecurity by
2020, backed by billions of donor dollars, it has been unable to provide
documentation of delivering on these goals [1]. AGRA's failures on the
continent and Ms Kalibata's apparent conflicts of interest in her role
as UNFSS Special Envoy resulted in broad resistance from social
movements and civil society.
THE FARCE OF 'INCLUSIVENESS.'
The Summit organizers follow a multi-stakeholder approach as against a
multilateral arrangement. Multilateral Summits, based on human rights,
with transparent decision-making processes and accountability
mechanisms, are meant to prioritize the voices of rights-holders and
hold governments responsible for upholding those rights. But this "UN
Food Systems Summit" is based on the idea of "multi-stakeholder" -
treating all stakeholders as equal, without considering power imbalances
or their position in the system. This fiction of equality leaves the
powerful both unchallenged and unaccountable, hiding or ignoring any
conflicts of interest. By conflating private corporate interests with
the public interest, it overrides and erases the latter. To advertise
"inclusiveness", it has proliferated a dizzying array of platforms,
dialogues, consultations, committees, documents and forums for
participation. Private citizens and governments are being drawn into
these processes. Some of these are open, but many are for invited
participants, bypassing and undermining autonomous, democratic
organizations while favouring hand-picked individuals. The entire
process lacks transparency and legitimacy. Who is making decisions? On
what grounds? Who is accountable? To whom?
THE GUISE OF PROGRESSIVE LANGUAGE
In July this year, La Via Campesina was among the members of the CSM
that co-organized counter mobilizations - to call out the
unacceptability that has come to define this year's food systems summit.
A wide variety of attendees came together and catalyzed and amplified a
counter-narrative to the official proceedings. With critical articles
and pieces published in major media outlets, and several thousands of
#FoodSystems4People posts on social media seen by potentially 10 million
users, the counter-mobilization succeeded in reaching a broad public
with its vision for genuine transformation of unsustainable food
systems.
This organized resistance rattled the organizers of the official Summit.
In response, they have now ramped up the use of progressive language
("sustainability", "nature-positive-solutions", "planetary boundaries",
"women's empowerment", etc.) and references to human rights in their
documents. But the primary orientation of the FSS remains firmly rooted
in the corporate interests that initiated it rather than the demands and
rights of people producing food and those most impacted by current food
systems. It continues to confirm a narrow range of scientific partisans
data while ignoring the traditional and experiential knowledge of
small-scale farmers, indigenous, peasant, and rural peoples.
Digitalization, genetic modification, precision agriculture, and other
chemical-, capital-, and fossil fuel-heavy approaches are taking centre
stage because these so-called solutions are the most profitable to
corporations (at the expense of the environment and farmers'
livelihoods).
As the UN Special Rapporteur on the Right to Food notes [2], "Intensive
industrial agriculture relies on high-input, high-output agricultural
systems, dominated by large-scale specialized farms. Ever since
Governments started adopting the Green Revolution in the 1950s, the
world's food systems have been increasingly designed along industrial
models, the idea being that if people can purchase industrial inputs -
synthetic fertilizers, pesticides and carbon-reliant machines - then
they can produce a large amount of food. Productivity was not measured
in terms of human and environmental health, but exclusively in terms of
commodity output and economic growth."
Unfortunately, the UN Food Systems Summit ignores all these warnings and
continues to bat for an intensive corporate-led agricultural model that
masquerades as "solutions".
FOREBODINGS OF A NEW GLOBAL GOVERNANCE STRUCTURE?
This Summit attacks from the front and will undermine existing global
policymaking spaces and institutions like FAO and the CFS. Instead, it
erects a parallel architecture to suit agribusiness interests. The
Summit organizers are now encouraging stakeholders to form "coalitions
of action" to implement "solutions". Governments are encouraged to
develop "national pathways" with stakeholder coalitions, many of which
will inevitably be dominated by those who can afford to fund them.
Middle and Low-income countries are vulnerable to entering "coalitions"
with investors and philanthrocapitalists, such as the Gates Foundation,
to carve out "national pathways" profitable for their coalition
partners.
The resistance to this parallel structure is coming from within the
official Summit too. In her resignation letter (dated August 25/21), Dr
Kristy Buckley, Chair of the UNFSS Governance Action Area, derided the
attempts to view the global food governance "through the lens of
innovation, finance, technology and data, with no regard to human
rights, gender, and Indigenous Peoples". Her statement is a vindication
of what social movements have been warning for a long time.
The real solution to climate crises, hunger, distress migration and
extreme poverty lies with the people. It must emerge from the principles
of food sovereignty and social justice. It must recognize food as a
fundamental human right and not as a commodity for speculative trade. It
must respect the diverse agroecological small-scale food systems that
exist in our territories.
The "UN Food Systems Summit" of 2021 is an anti-thesis to these
principles and threatens peoples' food sovereignty. La Via Campesina
will not remain silent. THE UNFSS HAS NO MANDATE, LEGITIMACY, OR
AUTHORITY TO EXTEND BEYOND SEPTEMBER 23RD, 2021. WE MUST PREVENT THE
SUMMIT'S CORPORATE AFFILIATES FROM FURTHER EMBEDDING THE
MULTI-STAKEHOLDER STRUCTURE INTO THE UN FOOD AND AGRICULTURE AGENCIES.
Throughout this week, La Via Campesina's member organization will hold
counter mobilizations in Asia, Africa and Europe. Our North American
members and allies will be holding a VIRTUAL COUNTER-SUMMIT ON SEPTEMBER
23RD [3] to expose the real agenda behind this Summit while also
presenting the elements of the radical transformation we seek in the
global food systems.
Globalize the Struggle! Globalize Hope!
-------------------------
#NOTINOURNAMES | #BOYCOTTUNFOODSUMMIT | #FOODSYSTEMS4PEOPLE
-------------------------
For media requests, write to lvcweb(a)viacampesina.org.
-------------------------
ALSO READ: NO TO CORPORATE FOOD SYSTEMS! YES TO FOOD SOVEREIGNTY! [4]
Links:
------
[1] http://www.ipsnews.net/2021/08/fiddling-nairobi-africa-goes-hungry/
[2] https://undocs.org/A/76/237
[3]
https://viacampesina.org/en/north-american-coalition-mobilizes-to-counter-u…
[4]
https://www.csm4cfs.org/no-to-corporate-food-systems-yes-to-food-sovereignt…
-------------------------
_The 10__th__ of September is marked as the International Day of
Solidarity Action against WTO and Free Trade Agreements by La Via
Campesina, to commemorate the sacrifice of Korean farmer Lee Kyung Hae,
who stabbed himself to death, outside the venue of the WTO Ministerial
at Cancun Mexico, 2003. His act was a desperate and angry reaction to
WTO-led free trade deals that led to a total marginalisation of
small-scale food producers in his country and the world._
-------------------------
_Press Release: International Day of Solidarity Action against WTO and
Free Trade Agreements_
-------------------------
HARARE, THE 09TH OF SEPTEMBER 2021:
'Zero Hunger by 2030' and 'Ending Poverty in all its forms everywhere'
lists among the Sustainable Developments Goals that the United Nations
aims to achieve by the end of this decade.
Yet, as of September 2021, two trends stand in complete contrast to this
goal.
* Hunger has been rising since 2015, and the latest estimate of hungry
people stands at 820 million. The majority of the world's malnourished -
381 million [1] - are still found in Asia. More than 250 million live in
Africa, where the number of undernourished is growing faster than
anywhere in the world. Despite being the sites of aggressive
corporate-led agricultural operations, Latin American and Caribbean
nations are also home to nearly 84 million [2] people living in extreme
poverty, facing hunger and malnutrition.
* In May 2021, global food prices rose at their fastest monthly rate
in more than a decade [FAO]. A surge in the international prices of
vegetable oils, sugar and cereals has led to this increase.
All this is even though each year, an estimated one-third of all food
produced - equivalent to 1.3 billion tonnes worth around $1 trillion -
ends up rotting in the bins of consumers and retailers or spoiling due
to poor transportation and harvesting practices.
Clearly, the global food system is broken.
A host of multilateral and bilateral free trade agreements between
countries and continents form the central pillar of this broken system.
These instruments have enabled a host of mega-corporations - that are
engaged in seeds, farm inputs, meat, dairy, palm oil, cotton and
processed food businesses - to gain market entry into economically
developing and under-developed nations around the world. It has had
devastating consequences for local trade, peasant markets and peoples'
food sovereignty.
Almost all of these free trade negotiations on agriculture and fisheries
are inspired by the WTO's highly problematic Agreement on Agriculture
(AoA). This global framework essentially bats for lower import tariffs,
withdrawal of domestic subsidies, and abolishing public stock-holding
for food security purposes. It is an outdated 20th century model of
trade that serves corporate interests at the expense of planetary
boundaries and animal welfare and drives us towards untenable social
inequalities. The fact that industrial agriculture and its associated
practices contribute nearly half of the global greenhouse gas emissions
is not deterring its expansion through these trade deals.
At this point, at least 350 regional free trade agreements and more than
3000 bilateral investment treaties (BITs) are in force worldwide. BITs
usually include the controversial investor-state dispute settlement
(ISDS) mechanism. ISDS enables companies to sue the governments, if they
deem that new laws or regulations negatively affect their business. This
controversial settlement dispute mechanism relies on arbitration rather
than public courts, and nearly 1000 [3] investor-state disputes have
been brought against governments by corporations worldwide.
Free Trade Agreements and Investment treaties aim to exploit cheap
labour and relaxed environmental and labour regulations in economically
less-developed nations. Major powers such as the US and the European
Union push other countries to adopt their intellectual property
standards. Under pressure, and under the guise of
ease-of-doing-business, most national governments end up dismantling
national regulatory mechanisms that offer protection to local trade,
local labour and natural resources.
In June 2021, at the 100th session of the Committee on Regional Trade
Agreements. Ngozi Okonjo-Iweala, the Director-General of the WTO,
reminded the participants that the objective of the WTO is to raise
living standards, create jobs, and promote sustainable development and
human well-being across the world.
Yet, over the last five decades of its existence, global free trade
agreements have only delivered hunger, food riots, farmer suicides,
climate crises, extreme poverty and distress migration. These trade
agreements, laid the pathway for privatisation, deregulation and
withdrawal of the State's obligation in delivering essential public
services to its people. It has had a devastating impact on rural areas
in particular. Women and children face the extreme brunt of it, as
distress migration forces them to flee their villages and work under
sub-human conditions in the cities. Across countries, the availability
and quality of public healthcare and public education have suffered
immensely over the last five decades, especially in rural areas, thereby
denying a right to decent life to women, children and youth. South
Korean farmer Lee Kyung Hae's desperate act of sacrificing his life,
right outside the venue of a WTO ministerial in Cancun eighteen years
ago, tragically expressed these crises in rural areas worldwide.
Tragically, instead of heeding to the voices of the peasants, indigenous
people, fishers and migrant farmworkers, the World Trade Organisation
and wealthy governments continue with their business as usual and pursue
these policies as if none of these crises ever existed.
PEOPLE AROUND THE WORLD ARE PUSHING BACK MORE THAN EVER.
India's protesting farmers, who have been on the streets for the last
nine months, have cited how the new farm laws aim to corporatise Indian
Agriculture and can jeopardise the country's public procurement system.
They also point to further trade negotiations on the horizon (with the
US and EU) that threaten their food sovereignty, autonomy and biosafety
norms around GM foods. In Indonesia, Thailand, Japan, the Philippines
and South Korea, peasant farmers resist CP-TPP, RCEP, FTAAP-21 and a
host of other regional trade agreements being pushed through by global
economic powerhouses like the US and China.
In Argentina,Ecuador, Kenya and Zambia, citizens protest against the
IMF-induced debt crisis. The EU-Mercosur deal is finding resistance from
peasants and civil society organisations on both sides of the spectrum.
They point out that in the Mercosur countries, soya, sugar and meat
production, for example, is becoming increasingly industrialised, mainly
in connection with the aggressive export-orientated model. The Amazonia
basin of South America, central to climate and biodiversity worldwide,is
forced to give way to this model.
Even as the global health pandemic demands worldwide solidarity and
empathy, Europe and the United States are at the forefront of blocking
the effort spearheaded by South Africa and India within the World Trade
Organization to waive intellectual property protections COVID-19
vaccines and other tools.
Those who resist these unjust trade agreements are oppressed and
criminalised. Most of the agrarian conflicts worldwide today arise from
the corporate grabbing of natural resources, often in connivance with
local governments and authorities. These forced acquisitions of our
territories are usually carried out to honour these negotiated trade and
investment deals, signed and executed without the approval or
participation of peasant and indigenous communities.
What use are WTO and a host of these Free Trade Agreements if they are
merely extending a colonial habit of subjugating a majority of the
people? These free trade agreements, often negotiated behind closed
doors through opaque processes, are the enduring symbols of imperialism
and neocolonialism of the 21st century.
Hunger is real. Rural poverty and starvation are real. Pandemic is real.
Vaccine inequity is real. Distress migration is real. Climate crises are
real. Do we know what else is real? In a time of a global health and
food crisis, Nestlé's shareholders and executives awarded themselves a
record dividend payout [4] of US$8 billion, more than the entire annual
budget for the UN's World Food Programme!
These agribusinesses have been repeatedly exposed and called out by
communities around the world. Pushed to the back foot by widespread
protests and adverse court judgements, these giant corporations are now
entering global governance spaces and co-opting the human rights
language with a renewed aggression, all in the hope of green-washing
their criminal conduct. The latest example of this image-building effort
is the UN Food Systems Summit - a facade behind which agribusinesses can
hide their countless human rights violations and unfair trade practices.
In the face of extreme human distress, hunger and poverty, we must fight
against this vulgarity of capitalism and neoliberalism. Under Article
16, the _UNITED NATIONS DECLARATION ON RIGHTS OF PEASANTS AND OTHER
PEOPLE WORKING IN RURAL AREAS (UNDROP) _affirms that States shall take
appropriate measures to strengthen and support local, national and
regional markets. They must do it in ways that facilitate and ensure our
full and equitable access and participation in these markets, to sell
our products at prices that allow them and their families to attain an
adequate standard of living. Our struggles in our territories must draw
their strength from the Peasants' Rights Declaration and demand public
policies that are in line with UNDROP.
AS WE MARK THIS INTERNATIONAL DAY OF SOLIDARITY ACTION AGAINST WTO AND
FREE TRADE AGREEMENTS, LA VIA CAMPESINA ECHOES THE LAST WORDS OF FARMER
LEE FROM CANCUN IN 2003.
He said, "My warning goes out to all citizens that human beings are in
an endangered situation. That uncontrolled multinational corporations
and a small number of big WTO Members are leading undesirable
globalisation that is inhumane, environmentally degrading,
farmer-killing, and undemocratic."
As La Via Campesina, we pledge to struggle until victory. We will stay
alert to the 12th Ministerial Meeting of the WTO to be held in Geneva
from the 30th of November. We will press on with our demands to push WTO
and FTAs out of agriculture! We will insist on a global trade system
that respects the dignity of the people and bases itself on solidarity
and reciprocity beyond borders.
RESIST FREE TRADE AGREEMENTS!
END THE WTO!
SOLIDARITY TRADE, NOW!
Links:
------
[1] https://www.un.org/sustainabledevelopment/hunger/
[2] http://www.fao.org/americas/noticias/ver/en/c/1293339/
[3] https://www.bilaterals.org/?what-s-wrong-with-free-trade
[4] https://www.cadtm.org/Agro-imperialism-in-the-time-of-Covid-19
*|MC_PREVIEW_TEXT|*
"ARTISTS FOR FOOD SOVEREIGNTY"
-------------------------
"_Art must show the world as changeable. And help to change it". _Ernst
Fischer
-------------------------
This year, La Via Campesina is celebrating 25 years of peasant-led
efforts and campaign in our communities to bring food sovereignty to
reality - healthy diets, healthy soils, healthy seeds, agroecology etc -
and continue to resist the capitalist model.
This vision, of relating to nature and with one another harmoniously,
practiced for thousands of years was put into words by La Via Campesina
and allies at the 1996 World Food Summit [1] in Rome. We defined "Food
Sovereignty" as the right of people to autonomously produce healthy,
nutritious, climatically, and culturally appropriate food, using local
resources and through agroecological means, primarily to address the
local food needs of their communities. Throughout the past 25 years, the
formation of Food Sovereignty has contributed to strengthening a model
of society that prioritizes life.
Food sovereignty, among the multitude of ideas that it encompasses, is
also about defending the billion diversities that exist on this planet,
and is a celebration of our many unique practices, tastes, cultures and
customs. An important pillar in this struggle for food sovereignty is
the role played by popular rural cultures, of peasants, fisher-folk,
family farmers and Indigenous Peoples. Art and popular communication [2]
are vital tools of expression, exchange and resistance in peasant and
indigenous cultures worldwide.
It is in this context that La Via Campesina launches its international
call to action, "ARTISTS FOR FOOD SOVEREIGNTY", as we build up our
efforts towards _OCTOBER 16, 2021 – THE INTERNATIONAL DAY OF ACTION FOR
PEOPLES' FOOD SOVEREIGNTY AND AGAINST TRANSNATIONAL CORPORATIONS_.
"ARTISTS FOR FOOD SOVEREIGNTY" attempts to gather audio-visual
expressions of the historical struggles and resistance led by peasants,
food artisans, indigenous peoples, fishers, shepherds, the landless,
women, agricultural wage earners, migrants, and youth worldwide, to
defend our way of life and livelihoods.
-------------------------
> THROUGH THIS INTERNATIONAL CALL FOR SOLIDARITY ACTION, LA VIA CAMPESINA IS ENCOURAGING PROGRESSIVE ARTISTS AROUND THE WORLD TO SEND US DIVERSE MATERIALS IN THE FORM OF MUSIC, VIDEO CLIPS, POETRY, PAINTINGS, PHOTOGRAPHS, ILLUSTRATIONS, DOCUMENTARIES AND PODCASTS.
-------------------------
ARTISTS AND MULTIMEDIA PRODUCERS COULD TAKE INSPIRATION FROM ANY OF THE
THEMES LISTED BELOW:
1. Specific experiences of Food Sovereignty- Peasant Cooperatives, Rural
fairs, Seeds, Agroecological Schools, Community Radio, etc.
2. Challenges and Threats posed by Industrial Agricultural politics and
its impact on agrarian reform, land grabbing, climate change and
criminalisation of social movements.
3. The dispute between the peasant agroecological model of production
and the industrial model of agribusinesses.
4. The urgency of a new society that is built on the principles of
global solidarity, internationalism and social justice
-------------------------
[3]
In 2016, the musical group Che Sudaka dedicated the song "Cuando será"
(When it will be) to La Vía Campesina in their fight for Food
Sovereignty.
> "_You that cultivate fields_, _You that cultivate dreams_ _You with your friends_, _Collect the food_ _For you, I present this song_, _So that you feel inspiration_ _That you know you are not alone_, _There are many fighting against time_."
[4]
Additionally, several supporters, activists, friends and allies of LVC
have been inspired by our fight. They have captured this art in
paintings, poems and murals, songs and various other forms of
expression. Last year, during the COVID 19 pandemic, Francisco Daniel, a
friend of Movement Without Land, painted the main image of our campaign
#TimetoTransform.
We want to unite these beautiful artistic expressions in favour of Food
Sovereignty and share them with you all in a VIRTUAL GALLERY DURING
OCTOBER 2021 AS PART OF THE INTERNATIONAL DAY OF THE ACTION – FOR FOOD
SOVEREIGNTY, AGAINST MULTINATIONAL COMPANIES. We have set out to gather
all the materials from August until September of 2021.
-------------------------
These materials also will contribute to the spread, communication and
political formation of La Via Campesina, uniting collective forces for a
transformation and liberation project. It is an attempt to break away
from the alienation caused by a mass-media culture. These art forms are
symbolic of our resistance against the corporate-political nexus and
their economic, cultural, and political oppression of the rural areas.
This call for artistic expression centres around the theme of Food
Sovereignty. The text below serves as a close guide to how we understand
Food Sovereignty within the movement. Artists are free to interpret this
vision of Food Sovereignty and base it in their socio-cultural and
political context.
_WHAT IS FOOD SOVEREIGNTY? _
_Food Sovereignty "is the people's right to healthy food and culturally
suitable products through sustainable and environmentally friendly
methods. It is also the right of the people to define their agricultural
food systems. Food sovereignty is intrinsically linked to the debate
over what we envision for rural areas and what type of development
should be applied. It is about defining what kind of food to produce and
why? To prioritise production for local markets, in line with a culture
of local and regional consumption. It defends the interests and the
inclusion of future generations. It offers a strategy to resist and
dismantle the current regime of corporate food trade and points at the
nutritional, rural, pastoralist and fishing systems determined by local
producers. Food Sovereignty prioritises the local and national economies
and markets, empowers rural and family agriculture, traditional
fisheries and shepherding and the production, distribution and
consumption of food based on environmental, social and economic
sustainability. Food Sovereignty promotes transparent trade that
guarantees a fair income to everyone and the rights for the consumers to
food and nutrition. It assures that the rights to collectively own and
manage our lands, water, seeds, livestock and biodiversity so that these
means of production remain in the hands of those who produce the food.
Food Sovereignty involves new social relationships free from oppression
and inequality between men and women, differences, peoples, racial
groups, social classes and generations. "_
Let this be a moment to transform our resistance through music, poems,
documentaries and inspiring images that expose the urgency of Food
Sovereignty as a solution against hunger, climate change and
authoritarianism.
-------------------------
* INFORMATION: title of the work, full name, country, organisation
(optional), social media profiles (optional)
* LANGUAGE: mainly in Spanish, English, French but local languages are
welcome with the respective translation (Reduce the text for best
accessibility)
* FORMATS: Video, audio, Word, Jpg or PDFs, without borders,
backgrounds or watermarks.
* DEADLINE FOR SUBMISSIONS: 16 September 2021
* EMAIL: Email all the materials with the subject _"Llamado Artistas
por la Soberanía Alimentaria"_ to lvcweb(a)viacampesina.org with a copy
(CC) to Viviana.rojas(a)viacampesina.org.
-------------------------
La Via Campesina will select and curate from the compiled material and
exhibit them in a virtual gallery that will be available on the website
of LVC. The curated work will also be distributed as a digital
catalogue, acknowledging the contribution of each artist.
[5]
[6]
[7]
[8]
Links:
------
[1]
https://viacampesina.org/en/wp-content/uploads/sites/2/2021/06/1996-Rom-en.…
[2]
https://viacampesina.org/en/nyeleni-newsletter-communicating-for-food-sover…
[3] https://youtu.be/JwB0PXM8NMg
[4] https://vimeo.com/440624449
[5] http://www.facebook.com/ViaCampesinaOfficial
[6] http://www.twitter.com/via_campesina
[7] http://www.instagram.com/la_via_campesina_official
[8] http://viacampesina.org/en
As stated by National Association of Small Farmers (ANAP) "the losses
that the blockade has caused to Cuban agriculture in these 62 years are
enormous. But it has also demonstrated the capacity of farmers in the
search for alternatives and solutions to the problems caused by the
blockade imposed on Cuba".
CUBA HAS WORKED NON-STOP TO IMPLEMENT POLICIES TOWARDS FOOD SOVEREIGNTY
AND FOOD SECURITY WHICH HAVE EVEN BEEN DESCRIBED AS ADVANCED PROGRAMS BY
INTERNATIONAL ORGANIZATIONS SUCH AS THE FAO. In the midst of the complex
epidemiological situation that the country is going through, the call
for sabotage, vandalism and violence is nothing more than a vile act of
opportunism and intervention.
As La Via Campesina we join the international community in demanding an
end to the immoral blockade against Cuba, and we call on our member
organizations, friends and allies to mobilize in solidarity and to
remain alert to any kind of interference and attack against the
sovereignty of Cuba.
Solidarity is the tenderness of the peoples!
Read the Full Statement [1]
Links:
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[1]
https://viacampesina.org/en/la-via-campesina-demands-an-end-to-the-blockade…
LA VIA CAMPESINA DENOUNCES ISRAELI MILITARY RAID ON UAWC HEADQUARTERS
11 JULY 2021 INTERNATIONAL SOLIDARITY [1]
(Harare, 10 July 2021) La Via Campesina condemns the Israeli military
raid, the damage done to the headquarters of its member organisation,
Union of Agricultural Work Committees (UAWC) on Wednesday 7 July. The
Israeli military ordered the office to be closed for six months. We
denounce the continued persecution and harassment of UAWC in attempt to
disrupt their work. The raid and closure order represents a provocative
assault on Palestinian sovereignty, considering the fact that UAWC
headquarters are located in Area A of the West Bank, which is under the
jurisdiction of the Palestinian Authority.
The Israeli military raid and closure order is part of a well planned
aggressive defamation and defunding campaign against not only UAWC but
the Palestinian civil society at large. It is aimed at neutralizing any
form of peaceful organization of the Palestinian people. UAWC is not
only one of the most active organizations in Palestine, but also
spearheads the struggle for food sovereignty and peasant rights in the
Arab region and North Africa (ArNa). It also coordinates La Via
Campesina's regional articulation process of peasant movements the
region. Through its work in and across rural Palestine, UAWC has made
extremely valuable and life-changing contributions to the lives of
thousands of smallholder peasants, fishers, herders and agricultural
workers. Following the recent military attacks against Gaza in May which
damaged many infrastructures, UAWC is actively involved in rebuilding
the livelihoods of the affected communities.
In response to UAWC success, Israeli entities continuously engage in
sustained and brutal incitement campaign against the organisation as it
provides peaceful and rightful agricultural support to Palestinian
peasants, especially those in area "C"- an area facing accelerated
Israeli occupation through land grabbing and annexation.
We call on our members, as well as allied organizations, to raise
awareness on the Palestinian situation, and increase their voices in
denouncing Israeli occupation of Palestinian land and call for an end in
violence against the Palestinian people.
We also call on the international community and human rights
organisations to demand that the necessary measures be taken to stop the
violence and advance in the construction of peace.
In solidarity with the Palestinian people, we increase our call to
strengthen the BDS movement to undermine the terrible policy of
apartheid that our Palestinian sisters and brothers suffer today. This
is urgent, it cannot wait any longer! Lets join and commit to the
Boycott Divestment, Sanctions (BDS) campaign [2] in order to end Israeli
Apartheid and its war crimes. First and foremost, join BDS now [3]! The
boycott is economic, academic and cultural [4]!
La Via Campesina stands in solidarity with Palestinian people and their
legitimate organizations as they resist the oppressor!
GLOBALIZE THE STRUGGLE!
GLOBALIZE HOPE!
Links:
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[1]
https://viacampesina.org/en/what-are-we-fighting-for/international-solidari…
[2] https://bdsmovement.net/
[3] https://bdsmovement.net/get-involved
[4] https://bdsmovement.net/get-involved/join-a-bds-campaign