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*Nyéléni international launches new website!* <http://www.nyeleni.org>
30th June 2022 – Nyéléni, the International Food Sovereignty movement has
launched its new website (nyeleni.org <https://nyeleni.org/en/homepage/>)
today to ensure easier accessibility and visibility to all the material and
documents produced over more than 15 years of struggles and building the
movement for Food Sovereignty.
*“ We are extremely thrilled about this new website. We are quite certain
that it will be a key resource for all the people and organisations already
involved in the struggle for Food Sovereignty or for all the ones who are
looking for more information on this topic.”* Said Shalmali Guttal, member
of the Nyéléni newsletter Editorial Board for Focus on the Global South.
The website, accessible in English, Spanish and French, is now more
user-friendly, mobile-compatible and it has a better search engine. The
content has also been organised in three main sections:
- *The International Food Sovereignty movement and newsletter.* This
section introduces the movement and the newsletter, as well as all the
organisations involved. It also links to a collection of key documents and
publications divided by theme (such as Food Sovereignty, Land, Fishery,
etc. These compendiums will continue to be updated with new documents and
material.
- *The Nye**léni **newsletter.* This section includes all the newsletter
editions published until now. The newsletter is the only common
publication of the organisations and movements implicated in the
international struggle for Food Sovereignty, which makes it unique. Over
the last 10 years more than forty editions on a variety of topics have been
regularly published (such as land and territory, seeds, migration and farm
workers, ocean grabbing, digitalization, agroecology, FTAs, corporate
governance, nutrition, authoritarianism, climate change, and many more…).
The newsletter offers important informative and educational material on
complex issues and provides a unique space for grassroots organisations to
share their experiences and learn from each other.
- *The Nyéléni forums for Food Sovereignty.* On one hand this section
includes all the documents produced during the Forum which took place in
Mali in 2007: from the material generated during the long preparation
process before the event, to the media coverage and the final reports. On
the other there is a link to the new Nyéléni process which is taking place
at the moment and will finalise with a new Global Forum of Food Sovereignty
in the upcoming years.
*“We are delighted by this new website. We think that it will improve the
visibility of the international Nyéléni movement. We also believe that it
will help the Nyéléni newsletter to reach a larger audience while
continuing to benefit all the grassroots movements involved worldwide in
the struggle for Food Sovereignty. We hope you will join us in this effort
to make the voice of the international Food Sovereignty movement heard!”*
Said Nadine Nembhard, member of the Nyéléni newsletter Editorial Board for
the World Forum of Fisher People.
*Website *- The web address hasn't changed, have a look! nyeleni.org
<https://nyeleni.org/es/bienvenido-al-sitio-web-del-boletin-de-nyeleni/>
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*Nyéléni process* <http://www.nyeleni.org/ccount/click.php?id=177>*:
Towards a Global Forum for Food Sovereignty*
<http://www.nyeleni.org/ccount/click.php?id=177>
*The new edition of the Nyéléni newsletter is online! *
*Illustration: Rosanna Morris <https://rosannamorris.com/>*
*Under the eye of Nyéléni, an African woman who defied discriminatory
regulations and burned with creativity and agricultural progress, we will
find the energy to transform the right to food sovereignty into a beacon
for the construction of another world.* Women’s declaration on food
sovereignty <https://nyeleni.org/spip.php?article310>
As the world lurches from one crisis to another, Nyéléni symbolizes the
convergence of our struggles and commitments to build a world free of
greed, hunger, exploitation, extractivism, misogyny, racism,
discrimination, and violence. Since 2007, Nyéléni has been a space where we
meet in order to build collective strategies to advance food sovereignty,
rights to land and territories, agroecology, and the rights of all
small-scale food providers. Our *articulations* have given us the strength
to organize against capitalism, neoliberalism, corporate power, patriarchy,
and ecocide.
Through the Nyéléni meetings in 2007, 2011 and 2015, the food sovereignty
movement created the basis for our future position in many global
negotiations. These events and the concepts born therein led to the
Voluntary Guidelines on the Responsible Governance of Tenure of Land,
Fisheries and Forests, the Voluntary Guidelines for Securing Sustainable
Small-Scale Fisheries in the Context of Food Security and Poverty
Eradication, and the implementation of Farmers’ Rights in the context of
the International Treaty on Plant Genetic Resources for Food and
Agriculture.
But in the present global context, the food sovereignty movement cannot
make it alone. To dismantle agribusiness and corporate power, as well as
provide comprehensive responses to persisting systemic crises and the rise
of conservative right-wing forces, we need to converge with peoples'
organisations facing different forms of oppression and threats.
Collectively, we can propose true alternatives for all and advance social,
gender, racial, economic, intergenerational, and environmental justice. The
Nyéléni meetings are thus essential for building principles, concepts and
strategies shared and reinforced by many movements across different
sectors, while defending the most vulnerable at local levels.
*IPC for Food Sovereignty, Focus on the Global South, Friends of the Earth
International, Crocevia *and* FIAN*
*Click here to download the English edition*
<http://www.nyeleni.org/ccount/click.php?id=177> or read it directly in the
website at www.nyeleni.org <https://nyeleni.org/> !
For any further information, contact info(a)nyeleni.org
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*Small-scale fishers: Struggles and mobilisations*
<http://www.nyeleni.org/ccount/click.php?id=174>
*The new edition of the Nyéléni newsletter is online! *
*Illustration: Cara Penton, @CaraPenton*
The United Nations has declared 2022 as the International Year of Artisanal
Fisheries and Aquaculture (IYAFA 2022) to highlight the importance of
artisanal fishing and aquaculture.
Over the past ten years, and even more so since the pandemic, blue economy
initiatives have been blooming. The 2021 UN Food Systems Summit advanced
the notion of “Blue Foods”, which first and foremost means aquaculture. In
2021, the FAO Committee on Fisheries took unprecedented steps to advance
aquaculture, giving birth to the "Shanghai Declaration"
<https://aquaculture2020.org/declaration/> drafted by WorldFish, industry
players, and other stakeholders.
IYAFA is now also showcasing artisanal fishing. Some prefer the term
small-scale fishing, but regardless of the term used, it is always about
the way of life that provides food and income for over a hundred million
people globally. However, fisher people’s territories and resources are
increasingly being grabbed: the entire blue economy agenda spanning from
displacing people in the name of conservation (Marine Protected Areas
-MPAs), to massive-scale investments for fish farming, to expanding ports
to facilitate more global trade, and to unprecedented sound blasting and
drilling for oil and gas, are examples of contemporary development that
have and continue to dispossess fishing communities.
We hope IYAFA will become the year for fisher people all over the world to
scale up resistance and mobilise masses in demands for restitution and
regeneration of nature.
*Transnational Institute *and *FIAN International*
*Click here to download the English edition*
<http://www.nyeleni.org/ccount/click.php?id=174> or read it directly in the
website at www.nyeleni.org <https://nyeleni.org/> !
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*Introducing the message of pastoralist communities, a voice from the land*
<http://www.nyeleni.org/ccount/click.php?id=171>
*The new edition of the Nyéléni newsletter is online! *
More than half of the Earth’s surface is made up of grasslands and
rangelands. For thousands of years pastoralist communities have
domesticated animals and managed ecosystems in a sustainable way, producing
a diversity of cultures and food systems that are adapted and resilient.
Associated biodiversity has always co-existed with pastoralism.
Pastoralism is based on the extensive use of territory, sometimes
grasslands but also forests or cropland after harvests, marginal lands and
other spaces that very often are not suitable for agriculture. Pastoralism
is practiced by between 200 and 500 million people worldwide in highly
variable environments in nearly every country of the world from the
drylands of sub-Saharan Africa to the Arctic Circle.
Our way of life has existed since time immemorial, evolving together with
the landscape. But today pastoralism is threatened as never before by the
forced industrialization of livestock farming. We have to stop the loss of
grazing land, “land grabbing” and the restrictions on mobility that make it
impossible to maintain a viable pastoralist system. Currently we are
defining a possible campaign on Pastoralists Rights. Our identity and
culture is being eroded as policies fail to sufficiently include,
understand or even recognize the existence of pastoralism. Low economic
returns and a lack of recognition mean that young pastoralists in some
areas feel forced to leave our way of life or switch to more intensive
forms of farming. We are promoting a Youth Section of WAMIP, as for young
people it is often difficult to gain access to land.
Policy decisions are made with little or no consultation with local
communities. We are the traditional land users but we are systematically
excluded from decisions on land management, including the reintroduction or
management of wild predators or the designation of Nature Conservation
areas. Bureaucratic requirements, biased towards intensive livestock
production, impose a huge and unrealistic burden of paperwork on
pastoralists.
But all across Europe and the world, we are getting organized into
federations, building regional networks and gaining international
recognition from leading institutions. We strive to defend the interests of
local producers and to increase our political representation. We are
creating research centres, teaming up with scientific institutions,
training our young people and building our capacity.
WAMIP is an alliance of pastoralist communities and mobile indigenous
peoples throughout the world and our common space to preserve our forms of
life in pursuit of our livelihoods and cultural identity, to sustainably
manage common property resources, and to obtain full respect of our rights.
As an independent grassroot movement we work together with other civil
society organisations to influence policy makers at national, regional and
international level, and supranational bodies such as the UN and subsidiary
organisations like FAO, CBD etc.
We fight these trends and maintain our way of life by continuously
innovating and improving. We use local breeds to adapt to a changing
environment. We try to raise awareness among consumers and to sell directly
to them. We are using new media to promote our cultural traditions and
organize festive events. Some of us have negotiated contracts to prevent
fires, maintain heritage landscapes and provide other environmental
services. We are ambassadors of local cultural heritage, sustainable
productions and for Food Sovereignty. *European Shepherds Network *
<http://shepherdnet.eu/>
*Click here to download the English edition*
<http://www.nyeleni.org/ccount/click.php?id=171> or read it directly in the
website at www.nyeleni.org <https://nyeleni.org/> !
For any further information, contact info(a)nyeleni.org
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--
Emanuela Russo
Coordinator of the international *Nyéléni Newsletter *
on Food Sovereignty
www.nyeleni.org
info(a)nyeleni.org
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*|MC_PREVIEW_TEXT|*
*Food sovereignty – resisting corporate capture of our food systems*
<http://www.nyeleni.org/ccount/click.php?id=168>
*The autumn edition of the Nyéléni newsletter is online! *
This year marks 25 years since the paradigm of food sovereignty was
launched at the World Food Summit 1996 in Rome as a direct challenge to
market-based food security promoted through the World Trade Organisation
(WTO). Food sovereignty asserts the autonomy and agency of small-scale
food producers and workers in the face of increasing corporate power over
the entire realm of food. Since its launch, the food sovereignty movement
has grown, diversified, and birthed numerous initiatives to address
historical and emerging injustices, inequalities, rights abuses, and
oppressions. Today, the movement is at the cutting-edge of real systemic
change, with millions of people all over the world engaged in and
supporting solidarity economies, agroecology, territorial markets,
cooperatives, the defense of land and territories, and the rights of
small-scale food producers, workers, migrants, indigenous peoples, women
and people living in protracted crises.
Ironically, this year, the United Nations will convene a Food Systems
Summit (UNFSS) that is the polar opposite of food sovereignty. The
structure, content, governance and outcomes of the UNFSS are dominated by
actors affiliated with the World Economic Forum (WEF), as well as
government and UN officials who believe that successfully tackling hunger,
unemployment, climate change and biodiversity loss requires the central
involvement of corporations since they have capital, technologies and
infrastructure that surpass most nations and the entire UN system.
The coincidence of these two moments clearly shows fundamentally opposing
ideas about food systems. The UNFSS adopts a lens that serves the interests
of the industrial, globalized, corporate controlled food system. By
deepening dependency on corporate dominated global value chains, and
capital-intensive and market mechanisms, this approach sidelines human
rights and impedes real transformation of food systems. Food sovereignty,
on the other hand, tackles root causes of hunger and malnutrition,
emphasizes democratic control over food systems, confronts power
asymmetries and calls for radical economic, social and governance changes
to build just, equal, territorially rooted food systems that are in harmony
with nature, revitalize biodiversity, and ensure the rights of people and
communities.
Corporations are using their considerable resources to co-opt the
conceptualization and governance of food systems through financing, trade,
investment, and multi-stakeholder platforms. The UNFSS is a dangerously
perfect example of corporate designed multistakeholderism, where
corporations can influence public decision making at the highest level but
make no public interest commitments themselves. The UNFSS process has been
characterized by a lack of transparency in decision-making and strong
involvement of corporations in all parts of its structure, posing serious
problems of accountability, legitimacy, and democratic control of the UN.
Over the past year we have demonstrated our ability to mobilize across
multiple constituencies around the world against the corporate capture of
food and for food sovereignty. We have succeeded in challenging the
legitimacy of the Summit and prevented formal agreement to the creation of
new institutions, such as a panel of experts on food systems. The
*Counter-Mobilization
to Transform Food Systems* organized from July 25-28 reached almost 11,000
people world-wide.
Food is a basic need and a human right: food systems provide livelihoods
for nearly a third of humanity and are intimately connected to health and
ecosystems. We need, therefore, to continue strengthening the convergence
of food, health, environmental and climate justice movements, and continue
to rise up against corporate food systems that are destroying our planet
and our communities.
*Click here to download the English edition
<http://www.nyeleni.org/ccount/click.php?id=168> *or read it directly in
the website at www.nyeleni.org !
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--
Emanuela Russo
Coordinator of the international Nyéléni Newsletter
www.nyeleni.org
info(a)nyeleni.org
<http://www.nyeleni.org>
*Communicating for food sovereignty: people's culture and popular education*
<http://www.nyeleni.org/ccount/click.php?id=158>
*The new edition of the Nyéléni Newsletter is now online! *
Food sovereignty, among the multitude of ideas that it encompasses, is also
about defending the billion diversities that exist on this planet, and is a
celebration of our many unique practices, tastes, cultures and customs. An
important pillar in this struggle for food sovereignty is the role played by
popular rural cultures, of peasants, fisherfolk, family farmers and
Indigenous Peoples. These communities are inheritors of a rich and diverse
tradition of oral and visual forms of communication, whether in the form of
folklore, legends, tales, proverbs, songs, murals and more. These varied
forms of communication are also the recorded histories of human struggles
and survival.
However, this diversity is, today, under threat. Just as the agro-industrial
complex pushes for a homogenous, singular view of a global agrifood system,
the international-corporate-media complex has also resulted in a singular,
centralised form of mainstream communication. A handful of corporations
today control much of what we read or watch and how people access
information.
Despite the challenges, organised peoples and communities around the world
are countering this marginalisation of peoples’ culture. The current edition
of the Nyéléni newsletter focuses on the wide variety of popular, community-
driven communication approaches, drawing inspiration from local symbols,
context and culture. It explores how these approaches are integral to
pedagogy among peasants, family farmers, Indigenous Peoples and fisherfolk,
crucial for political formation and popular education, and an essential
element of our struggle for food sovereignty.
*Click here to download the English edition*
<http://www.nyeleni.org/ccount/click.php?id=158> or read it directly in the
website at www.nyeleni.org !
For any further information, please contact info(a)nyeleni.org
*Please circulate it to your contacts!*
--
Emanuela Russo
Coordinator of the international Nyéléni Newsletter
www.nyeleni.org
info(a)nyeleni.org
<http://www.nyeleni.org>
*EN Food Sovereignty in a time of pandemic*
<http://www.nyeleni.org/ccount/click.php?id=155>
*The new edition of the Nyéléni Newsletter is now online! *
When the World Health Organization (WHO) declared COVID-19 a Public Health
Emergency of International Concern on 30 January 2020, few imagined the
scale of the devastation that the disease would wreak across the world, or
for how long it would last. As COVID-19 swung from country to country on
its deadly course, it became clear that governmental actions or inactions,
and social-economic-political contexts were as responsible as the virus for
triggering impacts.
The COVID-19 pandemic is far from abating: infections continue to spike in
numerous countries with the emergence of new, more contagious strains of
the SARS-COV-2 virus. The long awaited vaccines have started to be rolled
out but may well be out of reach for majority of the world for several
months or even years due to “vaccine apartheid.” Despite the limited
availability of vaccines due to the time needed for production and testing,
many wealthy nations have purchased sufficient vaccine supplies to immunize
their own populations at least twice, and are backing monopolistic control
over vaccines by pharmaceutical companies through legally enforceable
intellectual property rights in the World Trade Organization.
This edition of the Nyéléni newsletter presents excerpts from some of the
documentation and research conducted by practitioners and advocates of food
sovereignty, particularly, *Voices from the ground, From COVID-19 to
radical transformation of our food systems*, prepared by the Civil Society
and Indigenous Peoples Mechanism to Committee on World Food Security. Links
to the full reports/papers are provided with each excerpt.
*Click here to download the English edition*
<http://www.nyeleni.org/ccount/click.php?id=155> or read it directly in the
website at www.nyeleni.org !
For any further information, please contact info(a)nyeleni.org
*Please circulate it to your contacts!*
--
Emanuela Russo
Coordinator of the international Nyéléni Newsletter
www.nyeleni.org
info(a)nyeleni.org
<http://www.nyeleni.org>
*EN Ten years of Nyéléni - Much to Celebrate!*
<http://www.nyeleni.org/ccount/click.php?id=152>
*The new edition of the Nyéléni Newsletter is now online! *
A decade ago, the movements of peasants, fisherfolk, shepherds, women,
migrants, workers, young people, and indigenous peoples sowed a crucial
seed in the defence of Food Sovereignty and the right to food - the *Nyéléni
Newsletter*. During this ten year germination period, we have shared
challenges, experiences, reflections, and acts of unity. In recent times,
the COVID-19 pandemic has reaffirmed the fundamental role of those who feed
communities in a healthy, fair, and sustainable manner.
Alarmingly, we have also witnessed how extractive capitalism,
authoritarianism and agribusinesses have taken over land and territories
with total impunity, causing lives to be put at risk while governments
continue to enact policies, regulations, and laws that favour corporations
and industrial food systems.
*Despite this, there is still plenty to celebrate.* *This newsletter is a**
unique instrument of solidarity, exchange, training, and communication for
the organisations that are advocating for urgent reforms of the Industrial
Food System in favour of Food Sovereignty.(...)*
*The Nyéléni newsletter Editorial Board on behalf of the International Food
Sovereignty movement (in alphabetic order) :*
Erik Hazard, Food First
Margaret Nakato Lubyayi, WFF
Martín Drago, Friends of the Earth International
Million Belay Ali, AFSA
Nadine Nembhard, WFFP
Ramón Vera Herrera, GRAIN
Shalmali Guttal, Focus on the Global South
Sofia Monsalve, FIAN
Viviana Rojas Flores, La Via Campesina
The Secretariat of the IPC for food sovereignty
*Click here to download the English edition*
<http://www.nyeleni.org/ccount/click.php?id=152> or read it directly in the
website at www.nyeleni.org !
For any further information, please contact info(a)nyeleni.org
*Please circulate it to your contacts!*
--
Emanuela Russo
Coordinator of the international Nyéléni Newsletter
www.nyeleni.org
info(a)nyeleni.org
<http://www.nyeleni.org>
*EN Beyond land - Territory and Food Sovereignty*
<http://www.nyeleni.org/ccount/click.php?id=149>
*The new edition of the Nyéléni Newsletter is now online! *
Land has always been a highly contested good. Control over land and related
resources reflect the power relations in a country/region, and are an
indicator of existing social injustices. At the same time, these resources
are central to the rights, livelihoods and identity of small-scale food
producers, and they have been at the heart of the food sovereignty movement
from its beginning.
This issue of the Nyéléni Newsletter is the second edition this year
dedicated to the theme of land. In a historical review, we look at how
land-related struggles have evolved over the past decades, starting with
demands for agrarian reform to a more comprehensive framing, which asserts
people’s and communities’ close and multi-faceted relationships to their
territories.
Despite persistent challenges to people’s struggle for land, this issue
celebrates important victories and features the ingeniousness of
communities around the world to assert their rights and manage their
territories. Social organizations are finding ways to include emerging
issues such as the challenges of climate change and digital technologies
into their struggles. In the light of aggressive digitalization,
financialization and authoritarianism, as well as an increasing overlapping
of agrarian and ecological questions, we point out the need for movements
to revive and refocus their strategies.
*Click here to download the English edition*
<http://www.nyeleni.org/ccount/click.php?id=149> or read it directly in the
website at www.nyeleni.org !
For any further information, please contact info(a)nyeleni.org
*Please circulate it to your contacts!*
--
Emanuela Russo
Coordinator of the international *Nyéléni Newsletter *
on Food Sovereignty
www.nyeleni.org
info(a)nyeleni.org
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<http://www.nyeleni.org>
*EN Land grabs and land justice*
<http://www.nyeleni.org/ccount/click.php?id=146>
*The new edition of the Nyéléni Newsletter is now online! *
Land is the basis for social life. It is a foundation not only for
agricultural production, but also shapes and is shaped by societies’
political, economic, and cultural dynamics: *power affects land access, and
land access grants power. *
Given land’s central role to human society, it is unsurprising that it has
also been *central to profit accumulation in the expansion of global
capitalism.* Long distance land grabs - the expropriation, commodification,
and privatization of distant lands - have been a central feature of world
history for 500 years. (…) The result: continuing waves of* dispossession,
genocide, and enslavement of Indigenous, Black, and Brown peoples*. So
while recent land grabs reflect continuity, contemporary drivers and
impacts must also be understood in their current context.
(…) This issue examines the challenges of the current rush for land by
financial and corporate actors, from the local to the global. It assesses
current opportunities and maps out strategies and solutions to promote
change. *Land is a site of contention and injustice; it is also an area of
struggle, and advancement, for food sovereignty and justice.*
*Click here to download the English edition*
<http://www.nyeleni.org/ccount/click.php?id=146> or read it directly in the
website at www.nyeleni.org !
For any further information, please contact info(a)nyeleni.org
*Please circulate it to your contacts!*
--
Emanuela Russo
Coordinator of the international Nyéléni Newsletter
www.nyeleni.org
info(a)nyeleni.org
<http://www.nyeleni.org>